The blogs display our unmatched expertise in on-demand businesses
No matter where you are in the world. If you are operating a business offline and all your sales are done in-store - be it grocery, pizza, medicine, food, materials, bakery products, coffee, meat…
As per Statista, the meat industry will be worth a massive $1.3 trillion by 2027, up from $897.5 billion in 2021. This huge increase shows that more and more people are demanding meat products. And…
Every industry experiences a tipping point when things shift dramatically. The on-demand delivery industry is going through that shift right now. What worked five years ago for delivery businesses is…
Everything will go out of style for human beings except ‘Eating food’. This blog is for restaurant owners like you who manage a single location or multiple branches. If you're here, chances are you…
What is on-demand delivery? On-demand delivery is also known as ‘dispatch delivery or last mile delivery. ’ It refers to a service that provides fast and convenient delivery of products or goods to…
The restaurant industry is highly competitive. And attracting new customers while retaining existing ones is a constant challenge. According to a recent study by Sage Journals, nearly 60% of…
Curious about launching your own hyperlocal delivery business? You have come to the right place. And if you have decided to start this business, it means, you know what customers need today…
Are you a dairy farmer or a bulk milk supplier struggling with high transportation costs, poor inventory and delivery management, irregular coordination with your clients and generating invoices…
Running a restaurant business is inherently risky and capital-intensive with a thin profit margin. Studies show that 60% of restaurants shut down and 80% closed their operations in the first five…
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